Happy New Year!
I hope 2016 brings you lots of joy and lots of good food! I recently resigned from my head chef position to focus primarily on supper clubs and cooking classes. I hope you can experience these yourselves this year!
Here are all the events happening in January, with special meals and prices. There will be no supper clubs in February, as I will be in Asia doing more culinary training.
Gluten-Free Vegan Japanese Dinner
The most popular multi-course night made gluten-free. Expect some new dishes like kabocha korroke curry rice and some from the Japanese cookbook I’m working on.
Sun 10 Jan: Book here.
Start the week out right with a bowl of comforting creamy macaroni. Why not top it with a selection of toppings like homemade kimchi or spicy broccoli? A relaxed evening with good company.
Bibimbap & Board Games
A supper club tester that is booking up quickly! Enjoy bibimbap, a Korean rice dish with oodles of toppings (along with nibbles and dessert), while our Games Master teaches you some amazing new board games. We are lucky to be living in the “Golden Age of board games”, where you are involved at every moment and friendships aren’t compromised.
Vegan 4-course Japanese Dinner
There are two more dates for the amazing 4-course Japanese Night (not gluten-free). Try dishes you can’t find in restaurants like sesame “tofu” and konnyaku takoyaki. Bring a friend and come hungry!
Hope to see you there!